Magazine Les 3 Vallées

The Top 10 savoyard products to bring back home


A slice of Beaufort

Taste the winter and summer versions and choose your favourite (or get both!).



Invite your friends round for a fun evening when you get back.


A saucisson

Plain, hazelnut or with Beaufort cheese, it’ll go perfectly with your pre-dinner drinks.


An Opinel

This made in Savoie pocket knife is perfect for cutting saucisson, and will become a trusty companion to any chef.



These little square pasta shapes will delight children (of all ages).


Red wine

Go for a bottle of Mondeuse Arbin with its beautifully intense aroma.


White wine

A fruity Chignin Bergeron, made from the golden-coloured Roussanne variety of grapes.



A Crémant de Savoie, made from native grape varieties, perfect as a pre-dinner drink or with dessert.


Blueberry jam

These little mountain berries will brighten up your morning toast.


A Savoie cake

We like it light and soft, to enjoy with breakfast or as an afternoon snack.

Ca vous intéresse aussi...

Local talents

Ceramicist, artist, cabinetmaker, innkeeper... Every single one synonymous with quality! Meet the “folks” of Les 3 Vallées.
En savoir plus
Publié il y a 12 hours

Klébert SILVESTRE, guardian of the black bee

Les Belleville commune in the Tarentaise region is home to a devoted and fervent defender of a bee variety perfectly adapted to the region, the Apis mellifera mellifera, more commonly known as the black bee.
En savoir plus
Publié il y a 13 hours

The treasures of the Vanoise national Park

535 km2 criss-crossed by 400 kilometres of marked trails, the Vanoise National Park extends all the way to the 3 Vallées area, a stretch of land filled with remarkable wildlife and plantlife, comprising stunning landscapes dotted with pastoral architecture. A wealth of untouched treasures.
En savoir plus
Publié il y a 1 month
Les 3 Vallées